Oreo Cupcakes

I got this recipe from another blog- The Beantown Baker

These are pretty good!!!!

INGREDIENTS

My cupcakes!

1 stick unsalted butter, at room temperature
1 cup milk
2 tsp vanilla extract
2 1/4 cups flour, plus 2 Tbsp for the Oreo chunks
1 tsp baking powder
1/2 tsp salt
1 2/3 cup sugar
3 large egg whites, at room temperature
1 pkg Oreo Cookies

INSTRUCTIONS
( Makes 24 cupcakes) 
Twist 24 cookies apart, leaving one side with frosting and the other without. Cut the parts without frosting in half. Next, in a bowl, cream the butter until fluffy. Pour the milk and vanilla and mix. In a separate bowl, mix the flour, salt, baking powder. Add the butter mixture to the flour mixture. Mix together. Then, beat in the egg whites. Stir in the cookie chunks.
Then,on the cupcake molds, put the half of the cookie with frosting on the bottom, frosting side up. Pour in the batter about 3/4 full. Bake for about 20 min or until a toothpick comes out clean.
FOR THE FROSTING, USE THE CREAM CHEESE FROSTING RECIPE AND CRUMBLE COOKIE ON TOP!!! :)